ATO RAMEN

Noodles first

Hand-made noodles are the trademark of Ato Ramen. The restaurant’s success is owed to the careful selection of its ingredients, expertise acquired during countless training sessions and the unstoppable desire to develop and delve into the secrets of Japanese cuisine. This is how Ato Ramen has developed its own noodles recipe, envied by all similar restaurants in Poland.

Interior

The minimalist but characteristic interior perfectly resembles the feel of Japanese ramen bars. Patrons of the restaurant can eat ramen precisely the way they were meant to – in peace, fairly fast, usually at the bar.

This concept, combined with the open kitchen, will allow you to personally enjoy the unique feel of Japanese ramen bars.